do they have a dish called "i am that i am"?

[rone]

Because i like little better than mocking filthy hippays, i bring you this adventure in San Franciscan cuisine by that swingingest simian, bebopmonkey.

Comments

I am...gonna hurl!

[mrbalihai.livejournal.com]

After reading that, I feel an overwhelming urge to rip out the liver of a force-fed goose and eat it raw.

[ronebofh.livejournal.com]

You'll have to do it in a state other than California (http://www.nytimes.com/2004/10/03/weekinreview/03brod.html).

[mrbalihai.livejournal.com]

May you all burn in a foiegrasless hell of your own devising...after 2012.